This commodity profile was rendered from
knowledge.domain = commodity, key = cmd_00271(GDF v2.1.1, ? attributes, 29 sections).Renderer:
commodity_profile_rendererv1.0.0. Source row version:knowledge_forge_gdf_v2.1.1_tier2_cmd_00271.
Identity & Botany
| Attribute | Value |
|---|---|
| Canonical name | Broccoli Microgreen |
| Scientific name | Brassica oleracea var. italica |
| Family / Genus | Brassicaceae / — |
| Produce category | Sprout / Microgreen |
| FSMA 204 covered? | No |
| AGROVOC URI | c_8340 |
Source: GDF v2.1.1 s01_identity. External: FAO AGROVOC.
Varieties
Estimated commercial varieties: 12.
| Variety | Market share | Notes |
|---|---|---|
| Standard Broccoli Microgreen (Generic) | 40% | High germination rate, uniform growth, mild peppery flavor, vibrant green cotyledons, fast growth cycle (5-7 days). Widely available and cost-effective for commercial production, often representing a |
| Waltham 29 | 20% | Robust and vigorous growth, slightly stronger classic broccoli flavor, good uniformity, reliable germination. Popular for its consistent performance and resilience. |
| Calabrese | 15% | Classic broccoli taste, good vigor and consistent growth, slightly darker green cotyledons. A reliable choice for its traditional flavor profile and ease of cultivation. |
| Di Cicco | 10% | Compact growth, tender texture, mild and slightly sweet flavor. Excellent for dense planting and known for its delicate appearance and quick maturity. |
| Green Sprouting | 8% | Vigorous growth, good yield, classic broccoli taste. Often used as a general-purpose broccoli microgreen due to its reliability and ease of cultivation. |
Source: GDF v2.1.1 s04_varieties.variety_summaries.
Post-Harvest Handling
Temperature
- Chilling injury threshold: null°F.
- Freezing point: 31.1°F. Hard limit.
- Handling urgency: 4 / 5.
Ethylene
| Property | Value |
|---|---|
| Production class | very_low |
| Production rate (20°C) | 0.5 µL/kg·h typical (0.1–1) |
| Sensitivity class | high |
| Sensitivity threshold | 0.1 ppm |
| Climacteric? | No |
Agent note: Keep separate from ethylene-producing fruits and vegetables.
Mixed-load compatibility
Ethylene-sensitive, low ethylene producers. Avoid mixing with high ethylene producers.
Operational flags
- Can be top-iced? No
- Light-sensitive? Yes
Source: GDF v2.1.1 s07_harvest_post_harvest.
Market Intelligence
Demand
Growing steadily, fueled by health-conscious consumers, culinary trends, and increased availability through local and controlled environment agriculture (CEA).
Elasticity
| Metric | Value |
|---|---|
| Price elasticity | -0.8 |
| Income elasticity | 1.2 |
| Organic premium elasticity | -0.5 |
Market share by variety
| Variety | Share |
|---|---|
| Broccoli | 25% |
| Radish | 15% |
| Pea Shoots | 15% |
| Sunflower | 10% |
| Kale | 8% |
| Arugula | 7% |
| Other Mixed Greens | 20% |
Pack sizes
- 1 oz
- 2 oz
- 4 oz
- 8 oz
- 1 lb
- 1.5 lb
- 5 lb (bulk trays)
Source: GDF v2.1.1 s09_market_intelligence.
Rendered by commodity_profile_renderer v1.0.0 on 2026-05-15T23:50:00.000Z.