This commodity profile was rendered from knowledge.domain = commodity, key = cmd_00184 (GDF v2.1.1, ? attributes, 29 sections).

Renderer: commodity_profile_renderer v1.0.0. Source row version: knowledge_forge_gdf_v2.1.1_tier2_cmd_00184.

Identity & Botany

AttributeValue
Canonical nameParsnip
Scientific namePastinaca sativa
Family / GenusApiaceae /
Produce categoryRoot Vegetable
FSMA 204 covered?No
PLU — conventional4760
PLU — organic94760
AGROVOC URIc_5490

Source: GDF v2.1.1 s01_identity. External: FAO AGROVOC.

Varieties

Estimated commercial varieties: 25.

VarietyMarket shareNotes
Hollow Crown30%A classic, reliable open-pollinated variety. Produces long, tapered roots with excellent flavor and texture. Known for good cold hardiness and general disease resistance, making it a long-standing com
Andover20%A modern hybrid prized for its exceptional uniformity, smooth white skin, and strong resistance to canker. Roots are medium-long and conical, making them ideal for commercial production and packing.
Gladiator15%An early-maturing hybrid that yields very uniform, smooth, conical roots. Offers good yields and robust disease resistance, making it a popular choice for both fresh market and processing.
Albion12%A high-yielding hybrid producing very smooth, uniform, wedge-shaped roots. Excellent for mechanical harvesting and noted for its good flavor and extended storage capabilities.
Lancer8%An open-pollinated variety known for producing smooth, uniform, medium-length roots. It offers reliable performance for both fresh market sales and processing applications.
White Gem5%An older open-pollinated variety recognized for its smooth, bright white skin and good, sweet flavor. Roots are typically shorter and broader than some other commercial varieties.
Tender and True4%A popular heirloom variety that produces long, slender, well-flavored roots. It is valued for its traditional sweet and earthy taste and fine texture.

Source: GDF v2.1.1 s04_varieties.variety_summaries.

Post-Harvest Handling

Temperature

  • Chilling injury threshold: null°F.
  • Freezing point: 30°F. Hard limit.
  • Handling urgency: 1 / 5.

Ethylene

PropertyValue
Production classvery_low
Production rate (20°C)0.05 uL/kg/hr typical (0.01–0.1)
Sensitivity classmoderate
Sensitivity threshold0.1 ppm
Climacteric?No

Agent note: Keep separate from high ethylene-producing commodities to prevent off-flavors.

Mixed-load compatibility

Ethylene-sensitive, low ethylene producer, odor absorber

Operational flags

  • Can be top-iced? Yes
  • Light-sensitive? No

Source: GDF v2.1.1 s07_harvest_post_harvest.

Market Intelligence

Demand

Stable to slightly increasing, driven by culinary interest in root vegetables and seasonal demand.

Elasticity

MetricValue
Price elasticity-0.6
Income elasticity0.3
Organic premium elasticity-1.2

Market share by variety

VarietyShare
Hollow Crown40%
All American30%
Gladiator15%
White Gem10%
Other5%

Pack sizes

  • 20 lb carton
  • 25 lb carton
  • 1 lb bag
  • 2 lb bag

Source: GDF v2.1.1 s09_market_intelligence.


Rendered by commodity_profile_renderer v1.0.0 on 2026-05-15T23:50:00.000Z.