This commodity profile was rendered from knowledge.domain = commodity, key = cmd_00092 (GDF v2.1.1, ? attributes, 29 sections).

Renderer: commodity_profile_renderer v1.0.0. Source row version: knowledge_forge_gdf_v2.1.1_tier2_cmd_00092.

Identity & Botany

AttributeValue
Canonical nameValencia Orange
Scientific nameCitrus sinensis
Family / GenusRutaceae /
Produce categoryCitrus
FSMA 204 covered?No
PLU — conventional3108
PLU — organic93108
AGROVOC URIc_8217

Source: GDF v2.1.1 s01_identity. External: FAO AGROVOC.

Varieties

Estimated commercial varieties: 10.

VarietyMarket shareNotes
Valencia (Common)45%The most widely planted sweet orange globally, primarily used for juice. Late-season maturity, high juice content, characteristic sweet-tart flavor. Typically contains seeds. Excellent for processing
Midknight Valencia20%An early-maturing Valencia cultivar, typically seedless or with very few seeds. Known for excellent juice quality, high yields, and good internal color. Gaining popularity due to earlier harvest windo
Delta Valencia15%Originating from South Africa, this cultivar is early maturing and largely seedless. It offers good juice quality and high yields, making it a strong competitor to Midknight and a preferred choice for
Campbell Valencia8%A traditional late-season Valencia cultivar, valued for its consistent productivity and good juice quality. Contains seeds. A reliable producer for the processing industry.
Olinda Valencia7%Another well-established late-season Valencia cultivar, widely planted in California. Known for good juice quality and consistent yields. Typically contains seeds.
Rhode Red Valencia3%Distinguished by its deeper orange rind color and often a richer internal color compared to other Valencias. Offers good juice quality but is less common commercially than other Valencia types.

Source: GDF v2.1.1 s04_varieties.variety_summaries.

Post-Harvest Handling

Temperature

  • Chilling injury threshold: 45°F.
  • Freezing point: 28.5°F. Hard limit.
  • Handling urgency: 3 / 5.

Ethylene

PropertyValue
Production classvery_low
Production rate (20°C)0.05 µL/kg·h typical (0.01–0.1)
Sensitivity classlow
Sensitivity threshold1 ppm
Climacteric?No

Agent note: Valencia oranges are non-climacteric and do not ripen further after harvest. Ethylene exposure can cause degreening but may also increase decay.

Mixed-load compatibility

Non-ethylene producer, low ethylene sensitive. Generally compatible with most produce.

Operational flags

  • Can be top-iced? No
  • Light-sensitive? No

Source: GDF v2.1.1 s07_harvest_post_harvest.

Market Intelligence

Demand

Stable for fresh market, declining for processing (juice).

Elasticity

MetricValue
Price elasticity-0.4
Income elasticity0.3
Organic premium elasticity-1.2

Market share by variety

VarietyShare
Navel65%
Valencia25%
Cara Cara5%
Blood Orange3%
Other2%

Pack sizes

  • 36 count
  • 48 count
  • 56 count
  • 72 count
  • 88 count
  • 113 count
  • 138 count

Source: GDF v2.1.1 s09_market_intelligence.


Rendered by commodity_profile_renderer v1.0.0 on 2026-05-15T23:50:00.000Z.